Located in Soquel, The Kitchen serves farm to table, beer focused comfort food under the direction of Chef Santos Majano.
CHEF SANTOS MAJANO
Majano had been at Soif Wine Bar in Santa Cruz since 2008, with five years as Executive Chef. Before that, he cooked at two-Michelin-starred Cyrus in Healdsburg and at Artisan in Paso Robles. He is a 15-year veteran of the restaurant industry who grew up in a farming family in El Salvador. A deep respect for seasonal, local ingredients and the farmers who grow them influences his food.
2703 41st Ave. Ste A
Soquel, CA 95073
Open Daily 11:30am-9:00pm